FIC Green Event

Being as a part of a social community gives us chance to get know each other and discover new recipes and new people. I have just started to participate in the food events. And here goes my contributions for this month's 'FIC Green' hosted by sunshinemom I am re-posting my recipes as per the rules of the event.  

Ridge gourd Curry: Peerkangai, known as - Ridge gourd or beerakayi in Telugu. Now this one is from my Mother-in-laws collections,this dish is very common in Andhra Pradesh. This very easy to cook and tasty.

 

Paruppu-Usili or Cluster Bean fry The guar bean or cluster bean which is known as kothavarangai in Tamil/ Telugu - Mattikaya/ Hindi - Guvar. This is my mom's dish and I know most of the Tamilians would be knowing about this dish . But there is a bit change in what we do it here.  

Plantain Fry My In-laws has come down to see us, guess what.. I am enjoying the Andhra special food,ummm..yummy and spicy. All that she cooks are authentic Andhra dishes and the flavors may be little different according to our taste. I missed few of her dishes but I got this one. She knows how to cook fast but delicious. This going to be very simple and fast to cook.

 

Ventakkai/Okra Fry Another favorite vegetable in my list is lady finger, which I can have it any form. Unfortunately I do not know many dishes with lady finger except fries and sambar. But still I am not getting bored with okra , how much ever I intake. This is original SouthIndian style of preparing okra which anyone can prepare in just 10-15mins. Happy Cooking!